- Concept UI
- M0028693
- Scope Note
- Iron or iron compounds in FOOD AND BEVERAGES or DIETARY SUPPLEMENTS. Iron is important in OXYGEN transport and the synthesis of the iron-porphyrin proteins such as HEMOGLOBIN; MYOGLOBIN; and CYTOCHROMES. Insufficient amounts of dietary iron can lead to IRON DEFICIENCIES.
- Terms
-
Iron, Dietary
Preferred Term
Term UI
T057397
Date01/01/1999
LexicalTag
NON
ThesaurusID
NLM (1997)
-
Dietary Iron
Term UI
T057396
Date11/22/1995
LexicalTag
NON
ThesaurusID
NLM (1997)